Are you wasting food?
A new study suggests that most of us throw away about half of what we buy at the grocery store.
And the rest of the world is no different.
It found that more than four billion tons of food is produced each year but half is wasted.
Developing nations lost food to production problems.
In more advanced societies, like the United States, the study found customers end up throwing away as much as half of what they buy at the store.