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Mexican Chipotle Shrimp Cocktail

Mexican Chipotle Shrimp Cocktail

2 cups Shrimp, poached, peeled and deveined

1 cup Fresh Mango, peeled, seeded and diced

1 cup Avocado, peeled and diced

1 cup Vine Ripe Tomatoes, diced

1/2 cup Cucumber, peeled, seeded and diced

1/4 cup Scallions, chopped

1/2 cup Fresh Cilantro, chopped

Combine all ingredients in bowl and add:

4 cups Tomato Juice

1 cup Chile Sauce

2 tabl. Chipotle Chile Paste

Lea & Perrins, Celery Salt & Garlic Salt to taste

Gently stir all ingredients and tomato juice mixture together and serve in tall martini

glass or wide rim bowl and garnish with wedge of lime and cilantro, serve with tortilla

chips.

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